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roy's ko olina menu

Roy's Restaurant 92-1220 Aliinui Dr, Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website E-mail Improve this listing Ranked #3 of 166 Restaurants in Kapolei 1,677 Reviews Certificate of Excellence Price range: $1 - $20 Cuisines: American More restaurant details Mark S Los Angeles, California 76 56 We would definitely eat here again.More, It is a tradition for us to have at least one dinner at Roy's whenever we're in Ko Olina. Dine with us and enjoy your meal outdoors . It was my moms first time to Roy s after years of wanting to eat at the famous restaurant. place is tired looking without decoration. Wife beater t shirts and sandals are inappropriate if you going to charge these prices. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Our server Simon was great!! One $25 Off offer applied per table, per visit, per check. (Its) fried crisp, topped with Parmesan cream, truffle powder, prosciutto salt dust, chopped chives and crispy garlic.., he states. Roy's Ko Olina 1932 reviews Claimed $$$ Asian Fusion, Seafood, Hawaiian Open 11:30 AM - 8:30 PM See hours See all 4527 photos Write a review Add photo Menu Popular dishes View full menu $36.00 Honey Mustard Charred Braised Beef Short Rib 119 Photos 202 Reviews $11.75 Chinatown Chicken Spring Rolls 47 Photos 111 Reviews $16.00 Enjoy perfectly cooked egg rolls, kos and butterfish Roy's Ko Olina offers. With limited nights on the island, I would most likely go elsewhere for a special evening. turkey club and next time I ordered the ko olina club salad. Lamb was outstanding as well as the short rib. It actually kept our business afloat during total lockdown," Lee. I am interested in: (check all that apply). Today. It's my feeling that good seafood should stand on its own and should not need all kinds of sauces etc. I tried the short rib which was excellent. Better option than Ama Ama, after doing both. Strewed Root Vegetables, Spicy Soy Mustard, "Papillote", Wok Fried "Lup Cheong" & Vegetables, Sizzling Soy, Cucumber Namasu, Somen Salad, Citrus Ponzu, Prosciutto Flavored Aloun Farm Kabocha Mash, Makaha Lilikoi Cabernet Syrup, Melted Kahumana Fennel, Charred West Side Heirloom Carrots, Lotus Root Salad, Sweet Ginger Wasabi Butter, Pan Fried Red Bliss & House Bacon, Kona Lobster Essence, Creamy Basil Polenta, Confit Pancetta, Roasted Red Pepper Emulsion, Pancetta Crusted Monchong, Lemongrass Seared Scallop, Citrus Grilled 13/15 Shrimp, Miso Grilled Local Negi & Eggplant, Sesame Confit Marble Potatoes, Crispy Agedashi Tofu, Braised Bok Choi, Local Style Scallion Sauce, Organic Baby Vegetables, Cauliflower Puree, Whipped Blue Cheese, Lemongrass Cabernet, Molokai Sweet Potato, Spicy Apple Banana Marmalade, Roy's Classic Macadamia Nut Crusted Mahimahi & Misoyaki Marinated Butterfish, Yaki Atlantic Salmon, Mongolian Spiced Baby Ribs, BBQ Glazed Shrimp, 16oz "Yaki Style" Aka Kosho Crusted Ribeye & Garlic Butter Seared Black Tiger Shrimp, Mochi Crusted Aloun Farms Kabocha Pumpkin, Black Current Tapenade, Spicy Pickled Vegetable Thai Chili, Spicy Miso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls, Dean Okimoto's Creamy Herb Dressing, Balsamic Olive Oil, Aloha Citrus, Classic Style Dressing, Garlic Croutons, Parmesan Crisp, Buttered Pumpkin Seeds, Kahumana Organic, Green Prosciutto Chip, Cabernet Garlic Butter, Blue Cheese Toast, Spiced Makaha Mango, Naked Cow Feta Cheese, Vertrano Olives, Crostinis, Charred Miso, Naked Cow Feta Cheese, Spiced Kunia Tomato Vinaigrette, Citrus Ash Oil, Naked Cow Feta Cheese, Warm Lilikoi Vinaigrette, Organic Vegetables, Uni & Garlic Puree, Confit Hamakua Mushroom & House Smoked Bacon, Small Kine Farms Mushroom Melange, Crispy Ewa Onions, Cabernet Cream, Island Ahi, Tako, NZ King Salmon, Japanese Hamachi, B.I. Water all over the place. One of the most popular items is the baked brie encroute for two, adds Lee. This dish is reminiscent of something one would order at a street cafe in Paris. Roy's Ko Olina is rated 4.6 stars by 4699 OpenTable diners. Island Ahi, Japanese Hamachi, Tako, NZ King Salmon, Kona Kampachi, Tempura Shrimp & Spicy Tuna Maki, Blackened Island Ahi, Mongolian BBQ Baby Back Ribs, Chinatown Chicken Spring Rolls, Misoyaki Island Fish, Cream Cheese, Togarashi Burre Blanc, Dry Lands Micro Cilantro, Black Bean Dragon Sauce, Baby Ribs, Chicken Spring Rolls, Blackened Ahi, Shrimp Tempura & Spicy Ahi Maki, Spicy Sesame Butter Sauce, Hamakua Macadamia Nuts, Organic Shaved Vegetables, Aloha Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Naked Cow Feta Cheese, West Side Organic Shaved Vegetables, Charred Miso, Feta Cheese, Spiced Kunia Tomato Vinaigrette, Seared Foie Gras Canap, Prosciutto Crostini & Fresh Cranberry Jam, Rillette of Duck, Cigar Pastry, Young Ginger, Shiitake Mushrooms, Root Vegetables, Preserved Persimmons, Fresh Blueberry Gastric, Tahitian Vanilla Anglase, Lappert's Candy Cane & Oreo Ice Cream, Please allow 25 minutes preparation time for the following desserts, Raspberry Coulis, Lappert's Vanilla Ice Cream, Warm Foster's Sauce & Lappert's Vanilla Ice Cream, Hawaiian Pineapple, Lychee, Lemon Basil, Mango, Strawberry, Bailey's, Tuaca with a large splash of Coffee, Absolute Vanilla Vodka, Kahlua, Bailey's & Espresso, The liquid version of our original souffle. Hats off to "The Governor!" Makahiki menu #80 of 310 places to eat in Kapolei. can use. $50 minimum spend required. 5:00pm-7:30pm. I wound up eating that fish many more times throughout the rest of the trip, but none lived up to the quality of Roy's. Food friendly, crisp, pineapple and peach notes, Merry Edwards, Russian River Valley (CA) 2019, Complex exotic flavors with pear, lime and lengthy finish with a thread of acidity, Rgis Minet, Pouilly Fum, Loire (FR) 2020, Medium Bodied, crushed oyster shells atop ripe orchard fruit with bright acidity, Grassy and herbaceous aromas backed by stone fruit palate and citrus finish, Citrus flower and white peach aromas, crisp orchard fruit palate, focused finish, Cavallotto, Pinner, Pinot Nero/Pinot Noir (CA) 2020, Extremely rare expression of these classic varietals. Yes, you can make a reservation by picking a date, time, and party size. They were huge and very well done. A total mess. Offer expires 180 days from date of issue. Both dishes had dense accompanying sauces. Everything was excellent. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Thank you Roys for an amazing experience. Asian, Asian Fusion, Chinese, Hawaiian, Seafood $$$$$ 92-1220 Ali'inui Drive Kapolei, HI 96707. We saved the best for last.. our last night of vacation. Alexander Valleys hidden gem, Apple and pear, fresh acidity, clean mineral finish, Chateau Montelena Winery, Napa Valley (CA) 2018, Bright focused with lemon peel, white flowers and a hint of oak, Rich, full-flavored and complex. There arent many quality options to dine at if you are staying in Ko Olina, so finding Roys was a good thing. Today, our menu honors our heritage with many of Roys original dishes served along side new, seasonal and locally influenced items. Ended the night with chocolate souffl and pineapple upside down cake. Very disappointing to receive such poor service at a place like Roy's. Would recommend coming here to dinner to anyonestaying close byMore, First of all I am blessed to be on vacation in this beautiful place. Black fruit and eucalyptus on the nose, fig and blueberry palate, long finish, Fresh A.F., Nero D'avola/Zibibbo Riverland (AUS) 2018, Fresh and zippy with succulent fruit, blended with a blanc varietal resulting in smashability, Dark and luxurious, aromas of black fruit and cocoa, dark berry palate with supple tannin. Open since 2004, Roys Ko Olina is located on the beautiful West Side of the island. Specialties: Internationally Influenced, Hawaii Inspired. Enjoy a round of golf at the local Kapolei Golf Course or the Ko Olina Golf Club, part of the upscale Ko Olina Resort area. incredibly tender and flavorful. Aloha! ", 92 Ali'inui Dr. (Disney's Aulani Resort & Spa), "Incredible dinner buffet! Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. A total mess. food was excellentservice was good but a little slowspecial cocktails were deliciousmahalo for recognizing our 50th Anniversary. Seafood, meats, vegetables, sushi, and awesome desserts. Roy's Ko Olina also offers a robust takeout service. The staff was attentive and informative. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. COVID update: Roy's Ko Olina has updated their hours, takeout & delivery options. Note: your question will be posted publicly on the Questions & Answers page. Great food and incredible view of Lagoon and night sky with Venus and Jupiter out. Vanilla Bean Ice Cream, Graham Cracker Crust Whipped Cream Crme Anglaise, Guava Sauce Toasted Coconut Vanilla Ice Cream. Blending classic French techniques with the bold, adventurous flavors of the Pacific Rim, he created an entirely new approach to fine dining. Please allow 25 minutes preparation for the following, Reviews can only be made by diners who have eaten at this restaurant. Interesting menu, everything was outstanding. It is a bit pricey when you do the exchangerate but a nice treat out. Cocktails okay. Unfortunately that came out cold. We had great seafood dishes along with dessert. Yes, (I was) the skinniest kid with the biggest lunch bag on every field trip, he says. As for the lunch menu, popular choices include the Roys Canoe Two from the appetizer menu. Locals tend to hang out at Zippy's, open 24/7 and home to authentic Hawaiian fare. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. It just has so much more potential. Enjoy Roy Yamaguchi's Szechuan spiced baby back port ribs for $5! Daily 5:00 pm8:00 pm, https://www.royyamaguchi.com/roys-ko-olina, AMEX, Diners Club, Discover, JCB, MasterCard, Visa. Offered fully furnished. Latest reviews, photos and ratings for Roy's Ko Olina at 92-1220 Aliinui Dr in Kapolei - view the menu, hours, phone number, address and map. The club sandwhich was very good and came with fries. Exceeded my expectations! ANNE LEE speaks with Roy's Ko Olina executive chef DARYL SHINOGI and general manager TAISEI LEE. Does Roy's Ko Olina have outdoor seating? Waiterreally took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. The room was well appointed. The meal was excellent, staff very pleasant and efficient. Features: 1. ", 92-1049 Olani St. #4-101 (Ko Olina Center), "I love this market! Search. Live music also wonderful; however our table was too close and we were not able to carry on a conversation. Ohana is Hawaiian for family. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Beautiful pieces of shrimp, clam, chorizo and chicken lay in a plump bed of aromatic saffron rice simmered in a house-made chicken and clam broth. The scallops were the best Ive had in a long time. Dark fruit, vanilla, herbs, lengthy finish, Decoy by Duckhorn Wine Company, Napa Valley (CA) 2016, Lush raspberry, ripe blueberry, pleasing acidity, long finish with mild baking spices, Dense black fruit, leather and dark chocolate, firm tannins, let this one open up, Diamond Creek, Gravelly Meadow, Calistoga, Napa Valley (CA) 2011, Medium-full body with menthol, cloves, mocha and firm tannins, An overload of elegance, crunchy blackberries, earthy qualities with mineral finish, Concentrated flavors of dried berries, cedar, earth and a long lingering finish, Heritage by Brown Family Vineyards, Columbia Valley (WA) 2019, Sweet herb and cedar on the nose, dark fruit palate, round tannins on finish, A cab of elegance and class. Excellent food and exceptional service. ROY'S KO OLINA Dinner menu Available for Dine-In and Take Out. . Had the seafood treasure for dinner and the seafood was so fresh. However the pineapple upside down cake was absolutely amazing! It has an assortment of appetizers, andhe ordered the macadamia crusted fish, and the melting hot chocolate souffle. We started with the Canoe for 2 but they increased it to 3 to suit our party size. Of course, the chocolate souffle was delicious. I ordered the delicious lobster and crab sushi roll and was delighted. Enjoy celebrating our special days here. The soft, creamy brie cheese encased in a piping hot puff pastry is accompanied by candied macadamia nuts and thin slices of cabernet and cinnamon-poached Fuji apples. He adds that hed recommend it be paired with an Oregon Viognier or Slovenien Red Blend. That is only complaint. We are not ones to ever complain about our meals but this was an exception. Dinner Would definitely return. It actually kept our business afloat during total lockdown, Lee explains. Food was fabulous from sashimi sushi to fit to steaks! I tried the short rib which was excellent. Light to medium bodied with a dry finish, Les petites parcelles de Dolia, Clairette/Grenache Blanc, AOP Laudin (FR) 2018, Complex white fruit aromas, round and fresh palate with highlighted good minerality, Martin Cdax, Albarino, Ras Baixas (SP) 2020, Medium bodied crisp finish, flavors of pear, passion fruit, brisk acidity, perfect for our cuisine, Tornatore, Carricante, Etna Bianco, D.O.C. Instagram: @royshawaii, Y Wood Smoked Mongolian Bbq Baby Back Ribs, Garlic Butter Seared Shrimp & Garlic Fries, Garlic Sweet Chili Soy Beans (Served Hot), Mari's Garden Petite Bouquet & Frisee Salad, Big Island Double "Dutch" Chocolate Roulade, Blackened Island Ahi, Chinatown Chicken Spring Roll, Mongolian Baby Back Rib, Macadamia Nut Crusted Island Fish of the Day/ Maine Lobster Essence, Honey Mustard Grilled Beef Shortrib Lomi Tomato/ Natural Jus, Hibachi Style Grilled Salmon Namasu/ Sake Citrus Ponzu, Macadamia Nut Tart/ Fosters Sauce, Lapperts Vanilla Ice Cream, Roy's Melting Chocolate Souffle/ Raspberry Coulis, Lapperts Vanilla Ice Cream, Honey Mustard Charred Braised Beef Short Rib, Hamakua Alii & Small Kine Farms Crimini Mushrooms, Baby Ho Farms "Family" Tomato & Maui Gold Pineapple Salad, Sake Braised Shinsato Pork Belly & Unagi Maki, roysrestaurant.com/locations/CA/san_francisco.asp, roy's restaurant at ko olina resort & marina kapolei , roy's restaurant at ko olina resort and marina kapolei . Thanks for a wonderful evening. The food was pretty good, a little bland, and fish somewhat dry, but the service really was the best I've had from any restaurant I've been to. Very attentive while not being intrusive. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Mahalo to Neil for awesome service! Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. Pleasant staff. The club salad was a little skimpy when I ordered it for lunch and had a skimpy portion of tuna on it. Well definitely be back again. It was one of the best fish entrees I have ever eaten, which is saying a lot. Bus riders in and out. really took care of us, gave complimentary drinks/food for the kids, dessert on the house to commemorate our anniversary. Lunch Appetizers $ 35 *Roy's Canoe Two. One $25 Off offer applied per table, per visit, per check. 3 couples out for dinner. Delivery: 11:30am-1:30pm. The food was amazing and the ambience was relaxing. FIRST COURSE. Not valid with any other offers, promotions, discounts or bonus cards including Aloha Hour, Mahalo Monday and Waina Wednesday. Scott took great care of us, and even sent out their delicious souffle as a treat for our anniversary. Roy's abides by all state and local liquor laws. Young's Fish Market Kapolei menu #63 of 310 places to eat in Kapolei. Reported to staff.More, Celebrated anniversary. When you join our Ohana Club, youll be among the first to hear about exciting and exclusive Roys events, promotions and special savings. However my husband ordered the Opaka Opaka and it came out like shoe leather. Macadamia tart and chocolate cake were solid desserts. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. View Roy's Ko Olina's February 2023 deals and menus. In Hawaii for a week, and our dinner at Roy's was by far the most disappointng meal we had. Food overall was good to very good. Roy's Ko Olina, at the Ko Olina Golf Club, holds "Aloha Hourz" from 2pm-5pm daily. Clientele has degraded noticeably and some sort of dress code should be suggested. If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. Our server Simons recommendations were spot on. You get Roy's sampler to start, entree of (3 options), and dessert (2 options). rate but a nice treat out. The Ko Olina Resort App is your essential guide for anything and everything Ko Olina! It was our 25th anniversary vacation, and this restaurant made the whole vacation a little more special. Its a no-brainer.. Hint of vanilla on finish, Ripe, bold with dried herbs, oak and a dark berry driven finish, Vine Cliff Winery, Private Stock Oakville, Napa Valley (CA) 2013, Rich Luscious with plum, cedar, cassis, dark cherry and earth, Birichino, "Car Car Glou Glou" Carignane, Lodi (CA) 2021, Light and bright, raspberry and strawberry, finishes with forest floor and earth, Blackberry and blueberry cobbler with hints of tobacco and earth dominate this rich expression, Seven varietal blend. Do Not Sell or Share My Personal Information. Whatever the occasion, Roy's Ko Olina is the perfect place for your next event. Shorts Pants? Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Perhaps the proximity to the Disney resort attracts a certain type of clientele? We will be back for sure. Water all over the place. It was one of the best fish entrees I have ever eaten, which is saying a lot. Important Updates: Roy's Ko Olina: Know Before You Go. (Note that I do not recommend this for lunch.). Culinary pioneer Roy Yamaguchi created Hawaiian fusion cuisine at his original Roy's Restaurant in Hawaii Kai in 1988. What does it take to be warm and welcoming? My husband likes to order the prix fix meal. . :-)More, We were staying across the street at Aulani and wanted somewhere special to dine for our 15th anniversary. Longhi's Ko Olina: Fantastic meal - See 667 traveler reviews, 283 candid photos, and great deals for Honolulu, HI, at Tripadvisor. Had the Brie to start and it was phenomenal. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Our main meals were a butter fish and two seafood treasures. This was a return visit and we will be looking forward to our next visit. Join now and well send you an email for $25 off your next visit. Dont have time to linger? I cannot remember the last time that I did not leave at least 20% for my server. The club sandwhich was very good and came with fries. Roy's Dim Sum Appetizer for Two* $31 Spicy MIso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls Hawaii Kai Style Crispy Crab Cakes $17 Spicy Sesame Butter Sauce Chinatown Chicken Spring Rolls $12.50 Black Bean Dragon Sauce Wood Smoked Mongolian Spiced Baby Ribs $15 Nalo & Kahumana Mesclun Green Salad Perfect for Roy's cuisine, Zilliken, Formeister Geltz, Mosel (GR) 2020, Floral nose with a hint of incense, pear notes with a pop of acidity, long finish, Ameztoi Rubentis, Hondarrabi Zuri/Hondarrabi Beltza (SP) 2021, Attractive aroma of citrus menthol, palate of strawberries accompanied by subtle spritz, Arnot-Roberts, Touriga Nacional (CA) 2018, Aromas of white peach and honeydew melon, medium-bodied savory character, Mas de Carrat, AOP Languedoc Saint-Drz (FR) 2019, Attractive strawberry and red current, bright acidity with floral finish, Rose petaland mineral aroma, luscious palate of raspberry and cherry flavors, La Spinetta, IL Rose Di Casanova, Tuscany (IT) 2018, Seductive bouquet, ripe melon and crushed strawberries, wonderfully fresh, Delicate citrus aromas, palate of tangerine nad peach, clean finish, Crisp fruit, light spice, red currant acidity, Sanford, Pino Noir, STA Rita Hills (CA) 2016, Floral on the nose, red fruit and beautiful acidity on the palate, Floral, red fruit and a hint of Rhubarb. Made reservations here day of and our family of 5 walked over to Roy's. Delicious. Reported to staff. Along with Roy's classic items, our guests can enjoy a vast selection of our chef's innovative creations using the freshest local ingredients available. Explosion of blackberries, plum, earth and oak, Blueberry, dried figs, baking spices, silky tannins, earthy finish, Juicy, red curant, vanilla with an enduring finish, Black plum and elderberry jam aromas, blackberry and fig palate and spice on the finish, Krupp Brothers, "The Doctor" Napa Valley (CA) 2018, Deep, ripe blackberry, dark cherry, background chocolate and tobacco notes, Leonetti Cellar, Reserve, Walla Walla Valley (WA) 2013, Deep black cherries, toasted spice and hints of dark chocolate, Papillon by Orin Swift, Napa Valley (CA) 2019, Fruit forward yet big and balanced, deep and complex, Quilceda Creek, CVR Columbia Valley (WA) 2014, Full bodied with black and red fruits, smoke, spice and minerals, Rindo, by Kenzo Estate Napa Valley (CA) 2018, Aromas of cocoa and vanilla, sensational dark fruit palate, a beautiful wine overall, Volker Eisele, "Terzatto" Napa Valley (CA) 2016, Dark, rich plum and full-bodied mouthfeel, smooth tannins and vanilla notes on finish. Balanced fruit and acidity with delicate tannins, Aromas of blackberry, pomegranate mirrored by similar palate with a hint of raspberry, Williams Selyem, Russian River Valley (CA) 2020, Aromas of dried rose petals and ripe red fruit, luscious palate with a hint of earth and oak, Chteau 'Assas Rserve, Syrah/Grenache, AOP Languedoc Grs de Montpellier (FR) 2016, Incredible well balanced fruit, subtle richness and elegant, Cirillo, 1850, Grenache, Barossa Valley (AUS) 2010, Ripe red fruit and medium body, derives from one of the worlds oldest vineyards, Domaine de Malavielle, "Alliance" AOP Terasses du Larzac (FR) 2016, Plum, cacao, sweet spice, elegant structure and balanced tannins, Domaine le Sang des Cailloux, Vacqueyras (FR) 2015, Intense, savory palate, black fruits and smoky nuances, Lionel Faury, Syrah, Saint Joseph (FR) 2018, Dark, spicy red fruit with hints of lavender and dried herbs. (Note that I do not recommend this for lunch.)More. It was a perfect place to go on a first date.. it was a sunny Sunday and although a bit windy, the view and overall ambience was magnificent. Structured despite lightness. Established in 2004. Definitely a great place for dinner. Can I wear a plain black t-shirt with nice jeans, black shoes and all black hat? Honey Mustard Charred Braised Beef Short Rib. Shoes sandals? This isnt Dairy Queen. Make the most of your Hawaii vacation with the Ko Olina Resort App. Open daily for lunch, Aloha Hour, and dinner, inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th hole of the Ko Olina Golf Course is available. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Delicious! Menu for Roy's Ko Olina Ohana Appetizers Roy's Dim Sum Appetizer for Two. They were great at accommodating a gluten allergy one of our party has. Dine with us and enjoy your meal outdoors . Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. This fabulous establishment came highly recommended! Great experience, Our server (Steven) was very friendly and attentive. A must stop for Ko Olina. (Please allow 25 minutes preparation time for hot desserts), Raspberry Coulis, Lappert's Vanilla Ice Cream, Caramel Sauce, Lappert's Vanilla Ice Cream, Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables.

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